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Tag: HCCCulinaryArts

Entrepreneur, Interview, Local Business, Podcast SessionLeave a comment

CRAVE FOOD TRUCK by Nicole Ortiz

February 19, 2020 iohann

Nicole Ortiz is a young entrepreneur, who is also a student at the HCC Culinary Arts Institute. In this conversation, we learned about CRAVE, her new business, a food truck with a plant forward menu, focused on using local ingredients, … Continue reading CRAVE FOOD TRUCK by Nicole Ortiz

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